2007 Renato Ratti Dolcetto d’Alba Colombe
Dec 30th, 2008 | By Sean O'Connor | Category: Food and WineFirst off, I’ve always liked dolcetto. A lot. It’s not readily available at every corner grocer, giving it a certain sense of uniqueness, and its usually priced really fairly without the big name varietal markup. Plus, its undeniably Italian!
The name dolcetto always reminds me of dessert and the root word dolce does mean “sweet”. Indeed, [...]
