Champ-fun has always been one of my favorite nicknames for Champagne – its the perfect descriptor for what happens when the cork is popped. First, thank you for reading. We hope that you enjoyed our January quest to learn a few things about the wines, people and region of Champagne. I know I can’t wait to [...]
Continue reading...31 January 2010
Last week, I had the pleasure of having happy hour with Molly Wizenberg, creator of the award-winning blog Orangette and author of A Homemade Life. Her blog is a must read and her book builds on her style in format that is both revealing and inspiring. She left grad school in 2005 to pursue food [...]
Continue reading...25 January 2010
Yes, I realize James Bond is a fictional persona. But his creator, author Ian Fleming, had a penchant for the luxurious life. Fleming’s iconic character of James Bond 007 was not only a world class espionage agent, but had impeccable taste as well. In many Bond novels (and movies) his choice of martini – Gordon’s [...]
Continue reading...22 January 2010
About 10:30pm every New Years eve, I always ask myself the same question, why don’t I drink champagne more often? It’s easy to drink, pairs well with numerous dishes, and its always a crowd-pleaser. So what’s preventing me from enjoying this sparkling delight more often? I don’t put much weight into the belief you need to [...]
Continue reading...21 January 2010
Over the years, the key players have come and gone in Champagne. But, more holdings are passed down generation to generation here than anywhere else. I even read somewhere (no data to back this up) that growers only having one child in order to avoid the inheritance mess of France law that dictates and equal [...]
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1 February 2010
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