A Blue Moon for a Blue Moon

Last night at dinner my mother, wife and I had the pleasure of drinking a very nice pinot noir from Oregon: a 2007 Blue Moon from Bridgeview. We dined at a truly exceptional seafood restaurant here in San Antonio called Sandbar, which is run by one of the country’s best chefs Andrew Weissman. I’ve been [...]

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A Good Sav Blanc… Even For Winter

In recent years a good family friend has been getting into wine. Like many, it was a trip to Napa Valley that got him interested. Also like most newcomers, he started with the big name California houses and has slowly worked his way to discovering the gems at smaller estates. Last week I dropped by [...]

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Chilean Pinot: A New Ritual?

When asked the general question: “What is your favorite type of wine?” I struggle to really feel confident in my answer, but my default is usually pinot noir. This has nothing to do with Sideways either. I think I give this answer because some of the most memorable wines I’ve had have been pinots, like [...]

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The White Bean!

I love the white bean, known to most as cannellini. It is buttery and subtle, very versatile, and a delicious addition in soups, pasta or salad. Another plus, cannellini are a good source of protein and cheap if you buy in bulk. A few months ago I came across an old recipe that my [...]

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Quintessential Provence

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